Cakes

We also offer basic and custom cakes.  Please refer to the pricing information below.  Basic cakes need a 1 week minimum lead time.  If you have a multiple , custom, or tiered cake order, a lead time of 2 weeks is necessary.  If you have any questions, please feel free to contact me using the Contact Form.

CAKE PRICING

Basic Cakes: Round or square 2-layer cakes or a single layer sheet cake (1/4, medium, or 1/2 sheet) with basic cake flavors (Vanilla, Yellow, Chocolate, or Lemon) frosted and/or filled with ivory butter cream with basic decoration (top and bottom borders, simple flowers, balloons, or stars on top) using no more than 2 colors.

Custom Cakes Any shape (round, square, heart, hexagon) 2-layer cakes or a single layer sheet cake (1/4, medium, or 1/2 sheet).  Fillings available are butter cream, cream cheese icing, strawberry, raspberry, lemon curd, chocolate ganache or caramel.  It is frosted with a custom theme requiring three or more colors.  Includes basic cake flavors and the following:  Red Velvet and layers with different flavors, or marbled layers.

Fondant:  Add $1.00 per serving for fondant cakes.  We use marshmallow fondant.

Personalization/Text:  Text on butter cream cakes is an additional $5.00.  For fondant cakes add $10.00

SHEET CAKE PRICES

Basic Sheet Cake

1/4 Sheet
Medium Sheet
1/2 Sheet

Size

9″ x 13″
11″ x 15″
12″ x 17″

Servings

16-20
30-32
40-44

Price

$32.00
$45.00
$55.00

Custom Sheet Cake

1/4 Sheet
Medium Sheet
1/2 Sheet

Size

9″ x 13″
11″ x 15″
12″ x 17″

Servings

16-20
30-32
40-44

Price

$32.00
$45.00
$55.00

BASIC CAKE PRICES


Size

6″
8″
9″
10″
12″
14″

 

Round
Servings

8-10
12-15
15-20
20-25
35-40
50-60

Square
Servings

12
20
Not Available
30
48
60


Price

$18.00
$25.00
$30.00
$40.00
$55.00
$75.00

 CUSTOM CAKE PRICES


Size

6″
8″
9″
10″
12″
14″

Round
Servings

8-10
12-15
15-20
20-25
35-40
50-60

Square
Servings

12
20
Not Available
30
48
60


Price

$25.00
$35.00
$40.00
$55.00
$75.00
$100.00

Please contact us for serving sizes for hexagon and heart cakes.

TIERED CAKE PRICING

To calculate the price of tiered cakes, add all tier sizes together.  Add $5.00 per tier for setup.  Don’t forget to add any additional costs for fondant or personalization/text.

So a 2-tiered basic cake (no text) with a 12″ layer and a 10″ layer would be $40+$55+$5 setup fee for a total of $100.  The same cake with fondant would be $165.

 

 

RUSH ORDERS

Add 25% to the price for rush orders.  Rush orders are anything under the lead time required.

DEPOSIT & DISCLAIMER

A 25% deposit is required to confirm and hold your order.  Deposit is must be made within 2 days of order date.  Deposit is non-refundable on custom or tiered orders.  The remainder of payment is due no later than 5 days before the event. Late or no payment is subject to cancellation. Late payments may result in substitutions or modifications to the original order. Cancellations received on or within 7 days of the event date may not be subject to refund. Amy’s Little Bakery reserves the right to exercise artistic license in order to guarantee the structural, visual, and creative integrity of a dessert structure.